I look at it this way.
If there's no way for me to get a made-in-America product, I'll opt for an item from an allied country first, and then China when there's no choice. Unfortunately, we cannot compete with Chinese slave-labor wages (though wages are going up in China), and even though we're finding that with dramatically-increased shipping costs there is near-parity in manufacturing costs, China bought much of our manufacturing equipment, especially in the tech industries.
I bought a T-Fal cast iron skillet so I could cook on my new induction burner. I was disappointed in the finish, overall roughness of the cooking surface, and even the pre-seasoning that it came with. I had to take steel wool to it after cooking bacon and eggs in it, and now it needs re-seasoning.
Then I found out Lodge manufacturing is still in business and sells cast iron cookware at similar (and sometimes better) prices than the made-in-China cast iron cookware everyone else is selling, only made in a foundry in Tennessee! While the cooking surfaces are still rough compared to what I was used to from my grandmother's cookware (long story short, modern cast iron isn't finished like the old stuff), it's like night and day compared to the T-Fal and every other made in China cast iron cookware I could lay my hands on. I'm giving my 12" T-Fal skillet away in favor of the Lodge one I bought for less than I paid for the T-Fal one. By the way, I'm not talking about enameled cast iron -- that's virtually exclusively made in China, even Lodge's stuff -- just the black, pre-seasoned cast iron skillets you see in stores.
But that's totally off-topic.
When it comes to cellphones, it's 100% Chinese, with the exception of some of the SoCs and the memory, and some rare cases like the original Moto X which if memory serves was at least assembled here in the States. Disheartening, but what are you going to do?