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Absofrigginlutely! It's the difference between being able to enjoy a good cup of coffee at the end of a busy day, and drinking that swill Starbucks trys to pass off as "premium" coffee, while charging you an obscene amount of money.
You're right Mustang.... it is an acquired taste, but as Efin pointed out, quality coffee makes ALL the difference in the world.
Quality & properly roasted coffee won't be bitter. If you have bitter coffee, the tiniest pinch of kosher salt will remove any bitterness. You can use regular table salt, but use even less.
Invent broccoli flavored coffee and I'll be a happy camper! But seriously, I love my broccoli. I eat it AT LEAST twice a week. It's one of the healthiest veggies around. Greenery FTW! [emoji2]